Creamy Pumpkin and Turkey Chowder
December 19, 2011 at 9:51 PM
Leah Rae Verde

I love just about any kind of soup, cold soups, pureed soups, breakfast soup, meat soups, and I am especially partial to creamy soups. This one hits the creamy mark and is loaded with meat. Chowder is perfect for cold crisp weather, filled with leftover turkey, veggies from my freezer or cold storage and topped with crisp melt-in-your-mouth bacon, this chowder makes a satisfying meal on its own.

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