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Thursday
Aug212014

Mayonnaise

I have tried so many different mayonnaise recipes since I began exploring this real food stuff 6 years ago. Most of the real food mayo recipes use olive oil and I just couldn't get on board with the taste no matter what kind of seasoning I added in. I have tried bacon grease mayonnaise, Mary's oil blend mayonnaise, and just about everyone of my favorite bloggers mayonnaise recipes. I finally started playing around with oils that I had never had in my kitchen before; such as avocado oil and liquid coconut oil, to come up with my go-to mayonnaise. 

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Saturday
Jan252014

2014- Ready to go! 

While this process has taken a few weeks to unfold, I am satisfied with my results. I have a list of 12 things on my 2014 agenda, ideally one thing a month that I can focus on and delve into.

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Thursday
Jan092014

2014- Looking Back

We are well into the second week of the year and I am still uncertain about what I want to focus on for 2014. I feel like my plate is pretty full so I don't want to add a bunch of stuff, yet at the same time, I do. I want to explore all kinds of interests, too many, and I am not sure which should be my priority. So for the time being I am taking my time to re-evaluate where I am and where I want to go. Actually I think I will start by turning back to my simple focus for 2013...

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Tuesday
Dec032013

Christmas is coming!

I love the season of advent; the reminder of hope, love, joy, and peace. This is the first year I have added a home advent wreath tradition instead of just witnessing the lighting at church. I like that my boys can participate more intimately with this preparation for Christmas. My wreath is as simple as it comes and was put together with love and helping hands. I had all kinds of grand plans of ribbons and fancy tags, but this is as far as I got. We have been lighting the candle each night at dinner.

 

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Tuesday
Nov192013

Pepperoni & Mozzarella Topped Eggplant

My kids insisted that this was not pizza, and I have to agree, even if the topping is pretty much a pizza topping. This is fork food, not finger food, and not a pizza substitute. However it is a simple (enough) way to get some eggplant into our diets. Eggplant is beautiful and I often pick some up when it is available only to have it sit around and stare at me. Challenging me to use it before it goes bad.

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